holiday recipe

If you’re anything like all of us here at MEATER, you’re a foodie who loves to enhance your meats! Once you’ve cooked the perfect bites with your MEATER probes, it’s time to pair your meat with the perfect drinks and sauces. Check out our recommendations below for some of our favorite pairings with our favorite meats! And while you’re at it, keep scrolling for some easy drink recipes to perfectly complement your perfect meat.

We're placing our predictions now! We think 2024 is going to be the year of the sauce! If you're looking to up your drip game, learn these three easy recipes to impress all of your friends and family with your cooking skills. Head on over to our Master Class tab in the MEATER App to follow a step-by-step recipe for each of these sauce recipes listed below. You'll love it - it's so easy!

Are you looking to really impress your guests this year? Beef Wellington is just the holiday centerpiece that will wow your guests. Turn your holiday dinner party into a dining experience that will be remembered for years to come. Roll up your sleeves and get ready to roll up the beef!

It’s time to make the Holiday Porchetta of your dreams! If you’re looking to add an extra level of holiday cheer to your family’s festive feasts, this recipe is for YOU! An overnight dry brine with coarse salt will transform and elevate the pork belly, promising an extra layer of deliciousness. Plus, you’re guaranteed to love the symphony of aromas that unfold — peppercorns, fennel seeds, and chili flakes toasted to perfection, herbs and spices blended with zested lemons and olive oil — which create a fragrant mixture to be massaged deep into every crevice. This recipe will certainly be a hit for your next holiday feast — a joyous feast for all your senses!

'Tis the season to be eating good. 🤤